Gouda Cheese Young Matured


Young matured Gouda cheese owes its taste to eight weeks of ripening in the cheese warehouse where there is a constant humidity and temperature. Here the cheese gets all the care it needs to develop its creamy taste. This variant is popular due to its soft and easily cuttable texture. This makes the young matured Gouda cheese the ideal ‘slice’ for every moment of the day.


SKU 120 Category


Nutritional information

Milk Pasteurized cow’s milk
Allergens Cow’s milk, lactose
Energy (kJ) 1536
Energy (kcal) 371
Fat (g) 30,8
– of which saturated (g) 21
Carbohydrates (g) 0
– of which sugars (g) 0
Protein (g) 23,4
Salt (g) 2

Additional information

North Holland Gouda is a regional cheese, unique in the world. The secret of North Holland Gouda cheese lies in the vast polders of North Holland. The slightly salty soil produces naturally creamier pasture milk. This ensures the unsurpassed smoothness and refined taste. North Holland Gouda cheese is so special that the European Union has awarded it a Protected Designation of Origin. The Gouda cheese range consists of six age variants.

Do you want cheese with more spice? Then you might consider the matured Gouda cheese. Do you prefer low-fat cheese? Then the 30+ young matured cheese might be something for you.

Additional information
Weight N/A

500 grams, 1 kilo, Quarter of a cheese, Half a cheese, Entire cheese

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