Mustard Seed Cheese
€ 8,95
Mustard cheese shows that the taste of spicy mustard seeds goes extremely well with the slightly creamy taste of the cheese. This is a favourite among the herb cheeses.
Description
Nutritional information
| Milk | Pasteurized cow’s milk |
| Allergens | Cow’s milk, lactose |
| Energy (kJ) | 1575 |
| Energy (kcal) | 380 |
| Fat (g) | 32,1 |
| – of which saturated (g) | 21,6 |
| Carbohydrates (g) | 0 |
| – of which sugars (g) | 0 |
| Protein (g) | 22,9 |
| Salt (g) | 1,8 |
Additional information
Fresh milk is the basis for the herb cheeses that are soft and mild in flavour. This allows the herbal additions to come into their own. There is a herbal cheese for every taste: from slightly spicy (Riperkrite cheese) to nutty (fenugreek cheese) to sharp (sambal cheese). The herb cheese assortment consists of eight variants.
Would you like to try something else? Then fenugreek cheese or green pesto cheese might be something for you
Additional information
| Weight | N/A |
|---|---|
| Weight | 500 grams, 1 kilo, Half a cheese, Entire cheese |
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